Description
Red Oolong Product Description
- Usability : ★★★★★☆☆☆
- Tea Soup Colour : ★★★★★
- Fragrance Recognition : ★★★★★
- Taste Firmness: ★★★★★
- Sweetness : ★☆☆☆☆
According to my classmates, the red oolong made by "Daiba Oolong" is the one that changes the most when it is brewed!

Sugar sweet flavour, caramel mixed with soft sugar, fruits at the ripening stage, four fruits, five fruits, a variety of tropical fruits to choose from aroma, can be brewed not less than Tieguanyin rhyme.


Some students said it was like eating starch in a fruit cake, while others thought it looked like passion fruit, or even dried mango and pineapple covered in maltose!

The colour of the soup is mostly orange-yellow or orange-red, with a thin leaf base and veins that emerge clearly, and a unique caramel aroma in the aroma. Big Leaf Oolong has a slightly thinner and purer flavour, but its distinctive aroma makes it unique among Oolong teas.

People think it is special because it is relatively rare to see this classic old variety, but in Taitung this variety is the leading flower of the year, and has been well read for several years, so you can't help but be reminded of what he tastes like.
The predecessor said, "TheIt seems that the Oyabe udon has been forgotten."
"When the tea industry developed in Taitung in the 1980s, the Big Leaf Oolong variety was also introduced to Taitung.Taitung AreaThe red oolong has a special fruity flavour. I can tell you that the red oolong made from Big Leaf Oolong has a special fruity flavour. I would also recommend that tea farmers in the centre of the country, if they want to be different, to grow some Big Leaf Oolong varieties, so that your tea can be unique." My curiosity about this variety has been piqued.


Big Leaf Oolong has a strong bud-breeding ability and is able to provide a steady supply of high quality tea leaves. Mainly used in the production of Oolong tea, its tea leaves have a rich aroma and full-bodied flavour, and have often won excellent results in tea competitions.
Tea: Big Leaf Oolong Red Oolong
Flavour:
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Top: caramel, musk
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Middle: Tropical Fruits
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After: Thick-skinned incense, tree honey
Weight:
- 50g ±0.5g (BREEZE Art Nouveau Locket)
- 150g ±0.5g (Eco-friendly packaging)
- 600g ±0.5g (Eco-Pack 150g*4pcs)
Place of Origin: Guanshan, Taitung, Taiwan
Species:Taiwan's Tea Tree: Big Leaf Oolong
Roasting level: medium roast, heavy fermentation
Tea Maker: Choi Tau (2024 Tea Making Competition Champion)
Tastemaker: Mr Tuan Han Yi


50g (about 10 cups of iced tea)

150g (25 cups of iced tea)

BREEZE Art Nouveau Locket HYT&BREEZE (50g), (100g), (150g) are available.

BREEZE Art Nouveau Locket HYT&BREEZE (50g), (100g), (150g) are available.

BREEZE Art Nouveau Locket HYT&BREEZE (50g), (100g), (150g) are available.
Qinyu Red Oolong Recipe
Tantra has selected a range of classic re-fermented black teas that can be used for blending, milk tea, fruit tea, wine mixing, iced tea, etc. Three ratios are used, 1:30 for strong version, 1:50 for balanced, 1:100 for refreshing, which are all excellent for blending beverages.
Recommendation: For every 1g of 95 degrees use need to cover, at least 5 minutes, make 50ml of strong tea, then blend and apply.
Pure Drinking: The recommended ratio of 1g: 120ml is the total output.
- Red Oolong Iced Tea: 300g of ice + 200ml of tea to fill the cup
- Red Oolong Smoothie: Ice 400g + Tea 100ml in Juicer
- Red Oolong Hot Tea: 300ml hot water + 200ml tea
- Red Oolong Hand-blended: 4g of tea + 500ml of hot water for 5 minutes
- Red Oolong Lemon Tea: 1 lemon + sugar + ice 250g + tea 150ml
- Red Oolong Milk Tea: Tea 200ml + Ice 180g + Milk 120ml
- Red Oolong Condensed Milk: Tea 250ml + Ice 180g + Condensed Milk 70ml
- Red Oolong Milk Cap Tea: 150ml tea + ice 250g + milk cap 100ml
- Red Oolong Fruit Tea: Fruit + Sugar + Ice 250g + Tea 100ml
- Red Oolong Tea JellyTea: 500ml + Jelly Powder 100g
- Red Oolong Strawberry Speciality: Strawberry Sauce 100g + Tea 150ml + Lemon 20ml + Sugar







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- FreightIf you need to return or exchange an item, the return shipping cost will be paid by the buyer.
- Right of return and cancellation of contractConsumers may exercise their rights in accordance with Article 19 (1) of the Consumer Protection Act in the case of unopened goods and packaging that has not been vacuumed. However, in the case of damage to the goods or packaging materials, the seller has the right to charge a restoration fee as a condition for cancellation of the contract. In the case that the package of this product is opened or vacuum is lost, paragraph 2 of the "Guidelines for Reasonable Exceptions to the Right of Cancellation in Telecommunications Transactions" applies, and the product will be susceptible to oxidation and deterioration, which excludes the right of cancellation in accordance with Article 19 of the Consumer Protection Act.
- Uncollected goods handling (Taiwan only)::
- Consumers who choose to pick up the parcel from the supermarket should do so within 7 days after the parcel has been delivered to the designated supermarket, and the notification of pick-up will be sent by the logistics company via SMS or email. Failure to pick up the parcel after the deadline is regarded as an automatic cancellation of the order and a relinquishment of the ownership of the goods.
- If the parcel is returned without being picked up, the full amount (100%) of the payment will be deducted to compensate us for the loss caused by your failure to pick up the parcel, including the return shipping cost (about NT$160-200), the cost of quality inspection and handling, and the full amount of the damage if the tea leaves are unable to be re-sold due to the broken packaging, moisture, or exceeding the optimal period of enjoyment.
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